ALTOSA has two distillation plants in Tomelloso; the first one is dedicated to the distillation of wines for its transformation into high quality spirits and distillates. It is equipped with three modern distillation columns for a total production of 60,000 liters / hour and also has seven copper alembics with a capacity of 2,500 liters where holandas (wine spirits) of double distillation and direct distillation are made from the best wines without SO2 and selected by our technical team.
Our second plant is mainly dedicated to the oak aging of our brandys and distillates. For this purpose we have the largest underground caves where the conditions of humidity and temperature are exceptional throughout the year.